A small Francophile community, lured by Harlem’s sense of community and storied history, has sprung up, and along with it have come French restaurants.
A New York Times article on French Bistros in Harlem was published in April. It is an excellent history of French culture in Harlem.
There are four new bistros to explore: Chez Lucienne; Barawine Harlem; Cheri Maison; and Harlem.
Reviews soon to come!
Resources
New York Times Article
Barawine Harlem
Chez Lucienne
Cheri
Maison Harlem